Vegetarian Journal’s Guide to Food Ingredients
Have you ever wondered if an ingredient listed on a food label is vegan or not? The Vegetarian Resource Group…
“Cheesy” Spinach Pesto Rolls
Cheesy Spinach Pesto Rolls photo by Callie Showalter By Callie Showalter, VRG Intern Makes 10 rolls Ingredients: For the dough:…
Are you searching for a stylish vegan backpack?
Backpack from Jeane & Jax If you’re in the market for a vegan backpack, you’ll be happy to know that…
Vegan Tacos al Pastor and Tofu con Rajas Poblanos – Watch this Video!
Amp up Taco Tuesday in your household with these vegan recipes for Tacos al Pastor and Tofu con Rajas Poblanos.…
Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada
photo from Put Me in Coach The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA…
You Still Have Time to Enjoy Maryland Vegan Restaurant Week through August 29, 2021
Maryland Vegan Restaurant Week (actually weeks) is August 6th through 29th this year. What a terrific time to support local…
Burrito on My Plate shows viewers the water footprint of a vegan versus a meat-based burrito
The Vegetarian Resource Group has a graphic called Burrito on My Plate, which shows viewers the water footprint of a…
Looking for a new vegan wallet?
TREE TRIBE BIFOLD WALLET from The Vegan Outfitter Are you searching for a non-leather vegan wallet? The following companies in…
Vegan Diets in a Nutshell Poster
Share this handy poster with family and friends. You can also print it out and post it on your refrigerator.…
Could you check to see that the Brioche Bun at Ruby Tuesday does not contain any eggs or animal rennet?
By Jeanne Yacoubou, MS The Vegetarian Resource Group received an email asking for our assistance in finding out ingredient information…