THE VEGETARIAN RESOURCE GROUP’S 2019 VIDEO CONTEST WINNER: THE POWER OF PLANT-BASED DIETS
Adam Vossen was a 2019 Vegetarian Resource Group video contest winner. He said: During my formative teenage years, I spent…
THE VEGETARIAN RESOURCE GROUP VEGAN CHINESE DINNER IN PHILADELPHIA, PA SUNDAY, OCTOBER 27, 2019, 6PM
The Vegetarian Resource Group will host a vegan dinner at Su Xing, about a six minute walk from the Pennsylvania…
Plant-Based Sports Nutrition – a new and recommended book
By Reed Mangels, PhD, RD Thirteen years ago, Vegetarian Sports Nutrition, by VRG advisor Enette Larson-Meyer, was a ground-breaking book…
LE PAIN QUOTIDIEN
Le Pain Quotidien reports they will be adding cashew cream cheese as an offering. On their website, it's indicated that vegan…
TEMPEH AND SCHOOL LUNCH REIMBURSEMENT AND OTHER CHILD NUTRITION PROGRAMS IN THE USA
Photo from Soy Boy This memo is from the United States Department of Agriculture Food and Nutrition Service This memorandum…
FALL 2019 COMBINED FEDERAL CAMPAIGN (CFC)
The Vegetarian Resource Group has been approved for inclusion in the federal government CFC charity list. The CFC code number…
DISNEY WILL BE ADDING PLANT-BASED OPTIONS TO THEME PARKS
Photo from Disney According to Disney, all of their major quick and table service restaurants will soon be offering plant-based…
Please Give a Gift Membership including Vegetarian Journal to Family and Friends!
Through December 31, 2019, you can give a gift membership to The Vegetarian Resource Group (includes a 1-year subscription to…
Vegan Personal Care Products for Infants and Young Kids
Here’s a few products we discovered recently at Natural Products Expo East that might be useful to families raising their…
HARVEY’S IN CANADA CARRIES LIGHTLIFE VEGAN BURGER
According to the Lightlife website, LightlifeTM Burger patty is made with: WATER, PEA PROTEIN, CANOLA OIL MODIFIED CELLULOSE, YEAST EXTRACT,…