MORE ON EDUCATING FUTURE DIETITIANS
Vegetarian Resource Group Co-Director Debra Wasserman gave a presentation at the Academy of Nutrition and Dietetics Nutrition and Dietetic Educators…
VEGAN WEDDING: GREENPLATE VEGAN CATERING
By Marcy Schveibinz, VRG volunteer My daughter got married last May and we contracted with Green Plate Catering, a farm-to-table…
Del Taco® Vegan Beyond Tacos® Set to Go Nationwide
By Jeanne Yacoubou, MS In December 2018, Del Taco announced a limited field test of a plant-based meat alternative in…
Vegetarian Resource Group Essay Contest for Children: Deadline is May 1st, 2019
Each year The Vegetarian Resource Group holds an essay contest for children. SUBJECT: 2-3 page essay on any aspect of…
Broadfork Café has 2 locations in Seattle, WA offering Vegan Food
Cashew Curry Bowl from Broadford Cafe Broadford Café offers a wide variety of vegan food including soups, salads, sandwiches, bowls,…
Report on Jewish Vegan Cooking Demo Held in Baltimore, Maryland
By Shun Shueh, VRG Intern I recently assisted with a event hosted by Beit Tikvah, a Reconstructionist Jewish congregation. Vegetarian…
SCHOLARSHIPS FOR PLANT-BASED PREVENTION OF DISEASE CONFERENCE Sat., May 18 – Mon. May 20, 2019, Raleigh NC
For information on this conference, visit: https://www.preventionofdisease.org/ Our nonprofit is about evidence-based nutrition in the prevention and even treatment of…
Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada
Photo from Doomie's NextMex The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada.…
EDUCATING FUTURE DIETITIANS: VRG PRESENTATION
VRG Co-Director Debra Wasserman gave a presentation at the Academy of Nutrition and Dietetics Nutrition and Dietetic Educators and Preceptors Eastern…
Silver Diner Launches New Menu with 12 Vegan, Plant-Based Entrées
Silver Diner has launched its new menu that includes 12 vegan entrées including Tofu Banh Mi (non-GMO tofu glazed with…