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Vegan Journal Senior Editor Hannah Kaminsky shares numerous ways you can save money while shopping for vegan food items in…

The VRG Blog Editor

Turn Apples into Apple Butter!

By Chef Nancy Berkoff, RD, EdD Apples are in abundance this time of year! To spread apple joy throughout the…

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Lettuce and Other Salad Greens: How They Compare Nutritionally

By Reed Mangels, PhD, RDN The 2026 outbreak of Cyclosporiasis associated with iceberg lettuce, and other factors, inspired a columnist…

The VRG Blog Editor

Marketside Classic Hummus Reviewed in Vegan Journal

Each issue of Vegan Journal we review products that are worthy of purchase. In the latest magazine we feature inexpensive…

The VRG Blog Editor

Senior Living Facility in Michigan with Vegan Options

The following is being added to our list of senior residences which offer vegan dishes. Fox Run By Erickson Senior…

The VRG Blog Editor

Scientific Update: It Doesn’t Necessarily Cost More to Eat a Healthy, Environmentally Sustainable Diet, as well as Dollar Stores

Each issue of Vegan Journal includes a review of recent scientific papers related to vegetarianism. In the latest issue read:…

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Ultra-processed Food Regulations in Schools & What They May Mean for Vegans

by Alexandra Holzinger, VRG intern In recent years, the concept of an “ultra-processed food” (UPF) has become a growing focus…

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My Experience at Taking Action for Animals

By Alexandra Holzinger, VRG intern As a VRG intern, one of my most memorable experiences was attending the Taking Action…

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Root to Stem Cooking

By Nancy Berkoff, EdD, RD Depending on the weather where you live, you may still have remnants of seasonal produce,…

The VRG Blog Editor

Senior Living Facility in Arizona with Vegan Options

The following is being added to our list of senior residences which offer vegan dishes. The Hacienda at the Canyon…

The VRG Blog Editor