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Enter The Vegetarian Resource Group’s 2017 Video Contest!

The Vegetarian Resource Group is once again sponsoring a video contest. We will be awarding one $200 scholarship plus two…

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New Restaurants Have Been Added to The Vegetarian Resource Group’s Online Guide to Vegan/Vegetarian Restaurants in the USA and Canada

The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Below are some recent…

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Why Do People Eat Veggie Meals Out? Harris Poll Results

The Vegetarian Resource Group commissioned Harris Poll to conduct a nationally representative poll of 2,015 adults aged 18 and over.…

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Make Your Own Vegan Condiments

In the latest issue of Vegetarian Journal, Chef Nancy Berkoff teaches readers how to make vegan condiments at home. You’ll…

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TOM REGAN: ANIMAL RIGHTS PIONEER

We extend our sympathy to family and friends of Tom Regan, who recently passed away. He always showed kindness, openness,…

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Support The Vegetarian Resource Group Year-Round – Become a Monthly or Quarterly Donor!

The Vegetarian Resource Group is an activist non-profit organization that does outreach all-year-long. We table at different events throughout the…

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VEGAN ORGANIC MEALS DELIVERED TO YOUR HOME

For information about vegan meals delivered to your home, go to trifectanutrition.com/vrg Click Claim My Deal for 20% off first…

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EATING AT PRET

On their website, Pret names these items as vegan: Sweet Potato and Cauliflower Curry soup, Moroccan Lentil soup, Falafel Mezze…

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Advocacy at Leg Up Farmers Market in York, PA

by Julia Mathew This was the first booth I had ever done with the VRG and it certainly will not…

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L-CYSTEINE

Food Standards Australia New Zealand received an application from Link Trading Pty LTD seeking approval for extension of use of…

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