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Source of Life and Its “Vegan” Vitamin D3 from Mushrooms

by Jeanne Yacoubou, MS VRG Research Director In July 2011, a long-time VRG member contacted us about a Source of…

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Vegetarian Society of South Jersey 25th Anniversary & International Food Festival

On Sept 18th from 2-7 the Vegetarian Society of South Jersey will be celebrating their 25th Anniversary. Join them for an…

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Research Study Survey Request from Grad Student

The following survey request is from a graduate student in the Department of Dietetics & Nutrition at Florida International University…

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7 Book Reviews

These reviews originally appeared in Vegetarian Journal Issue 1, 2011. To subscribe to Vegetarian Journal, visit: http://www.vrg.org/journal/. THE 30-MINUTE VEGAN'S…

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Putting on a Vegetarian Festival — Vegetarian Festivals Galore!

By Yasmin Radbod Vegans love to eat vegan, talk about being vegan, buy vegan products, and be jolly with other…

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VRG’s Visa Platinum Rewards Card

Click here to view FAQs about VRG's new Visa® Platinum Rewards Card such as: Is there an annual fee? What…

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VegDocs

There is a new website that wants to make it easier to connect vegetarians and vegans with veg-friendly doctors. To…

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In Search of the Perfect Vegan Energy Bar

By Navnidhee B. Celly, MS, RD Energy bars today are not just a source of calories but also pack in…

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2012 IVU World Veg Congress Plans

The provisional dates for the 2012 IVU World Veg Congress (WVC) are October 1-8, and it will be held in…

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Vegan Milk Revolution Contest

Submit your video and win vegan prizes! The Vegan Milk Revolution Contest is designed to encourage you to create and…

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