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Celebrate National Couscous Day
Today is National Couscous Day! Here’s some quick and easy ideas on how to prepare vegan dishes with couscous: https://www.vrg.org/journal/vj2015issue1/2015_issue1_cooking_tips.php
Heading to the Ocean City, NJ beach? Be sure to stop at these establishments.
If you happen to be heading towards the Ocean City, New Jersey shore, be sure to visit these restaurants offering…
Iodine and Cruciferous Vegetables
by Reed Mangels, PhD, RD A reader contacted us to ask if cruciferous vegetables inhibit iodine absorption. To answer this question,…
Maryland Vegan Restaurant Month
Maryland Vegan Restaurant Month runs August 1st through 31st, 2025. Be sure to try out all the restaurants participating this…
Enjoy Making Dessert without Turning Your Oven On!
Vegan Journal Senior Editor Hannah Kaminsky previously penned an article called “Keep Your Cool! Refreshing No-Bake Desserts”. Recipes include Peaches…
Where to Purchase Non-Leather Safety Work Boots
Are you searching for vegan work boots? The following online stores over safety work boots, including some with steel toes.…
Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada
The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here are some recent…
Cooking with Jackfruit
Ever wonder what to do with jackfruit? Vegan Journal Senior Editor Rissa Miller wrote a creative recipe piece highlighting dishes…
Vegan Middle-Eastern Food in Maryland!
By Ellie Meyerstein, VRG Intern I recently had the opportunity to try the food at Shouk, a Middle-Eastern vegan restaurant…