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For Immediate Release October 15, 1996
Contacts: Debra Wasserman (410) 366-VEGE
Jeanne Bartas (410) 366-8343


I LOVE ANIMALS AND BROCCOLI SHOPPING BASKET

I Love Animals and Broccoli Shopping Basket is a fun way to teach children about healthy eating. Activities involve choosing good foods for breakfast and dinner, shopping at a farmers market, and coping with peer pressure. The activity book, for kids 8 - 12 years old, encourages discussing food choices with adults and thinking about what you would eat at a friend's house. An entertaining crossword puzzle introduces children to fruits, grains, vegetables, and vegetarian foods.

To order the 8-page I Love Animals and Broccoli Shopping Basket, send 4 first class stamps to Shopping Basket, The Vegetarian Resource Group, P.O. Box 1463, Baltimore, MD 21203.

Vegetarianism is the abstinence of meat, fish, and fowl. Vegans are vegetarians who also abstain from other animal products such as dairy and eggs. The Vegetarian Resource Group educates children and adults about vegetarian and vegan diets.

To receive general information on vegetarianism, send a self addressed stamped envelope to VRG, P.O. Box 1463, Baltimore, MD 21203, or ask for it when requesting the Shopping Basket. Also published by The Vegetarian Resource Group for children is Leprechaun Cake and Other Tales -- A Vegetarian Story-Cookbook. (128 pages, over 40 fun and delicious recipes which adults and children can do together, $10).



VRG Home | About VRG | Vegetarian Journal | Books | Vegetarian Nutrition
Subscribe to Journal | Vegetarian Game | Vegetarian Family | Nutshell | VRG-News
Vegetarian Recipes | Travel | What's New | Bulletin Board | Search www.vrg.org | Links


The Vegetarian Resource Group Logo 1996-2014 The Vegetarian Resource Group
PO Box 1463, Baltimore, MD 21203
(410) 366-8343   Email: vrg@vrg.org

Last Updated
September 20, 1997

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The contents of this web site, as with all The Vegetarian Resource Group publications, is not intended to provide personal medical advice. Medical advice should be obtained from a qualified health professional.

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