“Beef-infused” peas and “pork-infused beans”
By Jeanne Yacoubou, MS In 2023-24, the Animal and Plant Health Inspection Service (APHIS) of the U.S. Department of Agriculture…
By Jeanne Yacoubou, MS In 2023-24, the Animal and Plant Health Inspection Service (APHIS) of the U.S. Department of Agriculture…
Each issue of Vegan Journal features a column called Vegan Cooking Tips by Chef Nancy Berkoff. A previous column focused…
If you or someone you know is looking for vegan nutrition information to use during pregnancy and once your child…
Chef Joseph Solar shares a wide variety of noodle dishes in his previous recipe piece in Vegan Journal. Start cooking…
My love and passion for animals and a just food system for all beings, started with my curious and animal…
Hannah Kaminsky shares several delicious black bean-based vegan recipes in a previous issue of Vegan Journal. Enjoy Colombian Black Bean…
Be sure to follow The Vegetarian Resource Group on Instagram: @vegetarianresourcegroup
Vegan Meatballs Olga Kouloufakos serves up a variety of Mediterranean vegan recipes in a previous issue of Vegan Journal. You…
During my first week in high school, I started an animal rights club. As a fourteen-year-old, I stood alone at…
Green Mitzvathon Environmental Fair Sunday, May 4, 2025 Fair hours 11 am - 3 pm Chevrei Tzedek Congregation @ Myerberg…