“Beef-infused” peas and “pork-infused beans”

By Jeanne Yacoubou, MS In 2023-24, the Animal and Plant Health Inspection Service (APHIS) of the U.S. Department of Agriculture…

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Enjoy Strawberries!

Each issue of Vegan Journal features a column called Vegan Cooking Tips by Chef Nancy Berkoff. A previous column focused…

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Vegan Nutrition in Pregnancy and Childhood

If you or someone you know is looking for vegan nutrition information to use during pregnancy and once your child…

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Who Doesn’t Love Noodles?

Chef Joseph Solar shares a wide variety of noodle dishes in his previous recipe piece in Vegan Journal. Start cooking…

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CALIFORNIA STUDENT AVA CUEVAS WINS $5,000 VEGETARIAN RESOURCE GROUP 2025 COLLEGE SCHOLARSHIP

My love and passion for animals and a just food system for all beings, started with my curious and animal…

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Enjoy Black Beans!

Hannah Kaminsky shares several delicious black bean-based vegan recipes in a previous issue of Vegan Journal. Enjoy Colombian Black Bean…

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Follow The Vegetarian Resource Group on Instagram!

Be sure to follow The Vegetarian Resource Group on Instagram: @vegetarianresourcegroup

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Mediterranean Vegan Dishes

Vegan Meatballs Olga Kouloufakos serves up a variety of Mediterranean vegan recipes in a previous issue of Vegan Journal. You…

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MASSACHUSETTS STUDENT EZRA LEV KLEINBAUM WINS $10,000 VEGETARIAN RESOURCE GROUP 2025 COLLEGE SCHOLARSHIP

During my first week in high school, I started an animal rights club. As a fourteen-year-old, I stood alone at…

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Green Mitzvathon Environmental Fair in Baltimore, Maryland

Green Mitzvathon Environmental Fair ​Sunday, May 4, 2025 Fair hours 11 am - 3 pm Chevrei Tzedek Congregation @ Myerberg…

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