The Latest Issue of Vegetarian Journal is Now Available on Kindle in the USA and UK
You can now read the latest issue of Vegetarian Journal on Kindle. Some of the articles in this issue include…
Vegan “Fish” Products
Are you searching for vegan “fish” alternatives? If so, here’s a list of some products you might want to try…
CULTURED ANIMALS CELLS AND LABELING
Interested in the USDA and FDA regulation of the labeling of foods derived from animal cell cultures? The U.S. Food and…
Share this Veganism in a Nutshell Poster
Today more and more people are interested in the vegan lifestyle and may have a lot of good questions. Feel…
Vegan Recipes Highlighting Chickpeas
Chickpeas are delicious, inexpensive, and versatile to use when preparing vegan meals. Jacqueline Dunnington’s previous Vegetarian Journal article “Cheers for…
Maryland Vegan Restaurant Week Extended Through August 23rd, 2020!
Support vegan restaurants in Maryland during Vegan Restaurant Week which has now been extended through August 23rd, 2020. See: https://www.mdveganeats.com/ and…
Quick Lunch Recipes
Many of us are dining out less today and could always use some new lunch ideas. Below are some easy…
Support The Vegetarian Resource Group Year-Round – Become a Monthly, Quarterly, or Single-Time Donor!
The Vegetarian Resource Group is a vegan activist non-profit organization that does outreach all-year-long. Your donations allow us to promote…
Vegan Restaurants Added to The Vegetarian Resource Group’s Guide to Veggie Restaurants in the USA and Canada
Photo from Burgerlords The Vegetarian Resource Group maintains an online Guide to Vegan/Vegetarian Restaurants in the USA and Canada. Here…
Garlic Lovers: Enjoy these Vegan Recipes!
Are you searching for vegan recipes that feature garlic? Jacqueline Dunnington’s article “Glorious Garlic,” ran in a previous issue of…