Back Cover

Interns at VeganFest in Clarksville, MD
Amy Dell, Emily Carter, and Autumn Hengen ran a table for The Vegetarian Resource Group at Roots Market VeganFest. Despite outdoor temperatures above 100-degrees, there were more than 1,400 visitors to the festival, and VRG was one of 50 vendors. It was Roots' 4th Annual Summer VeganFest and offered build-your own vegan mac and cheese bowls, musical entertainment, local vegan artisans, face painting, free vegan food samples, and a misting tent. Roots Market's Neat-O Pie with Beyond Meat was a highlight for the interns!

APPLY FOR THE VEGETARIAN RESOURCE GROUP 2020 SCHOLARSHIP CONTEST FOR HIGH SCHOOL SENIORS
Thanks to the generosity of an anonymous donor, The Vegetarian Resource Group will award $20,000 in college scholarship money each year to graduating U.S. high school students who have promoted vegetarianism/veganism in their schools and/or communities. Vegetarians do not eat meat, fish, or fowl. Vegans are vegetarians who do not use other animal products such as dairy or eggs. One award of $10,000 and two awards of $5,000 will be given. Entries may be sent only by students in the USA graduating from high school in SPRING 2020.

Deadline is FEBRUARY 20, 2020
For details see: www.vrg.org/student/scholar