VEGGIE BITS

Tangy, Dippable Vegan Cheese
Grab some hard pretzels and a tub of Miyoko's Roadhouse Cheese Spreads. The innovative minds at Miyoko's have done it again with these flavorful and robust soft vegan cheeses. Available in Biergarten Garlic Chive, Cheers to Cheddah, and Spicy Revolution, their smooth cashew-based dips are creamy and spreadable with sharp, deep flavor. Perfect for parties, picnics, or even watching a game at home with some beer and chips. Testers also liked them as a sandwich spread instead of hummus. Gluten-free, non-GMO, and organic. Available at major retailers. www.miyokos.com

Rissa Miller, Senior Editor

Pop a Refreshing Wine Can
The trend of canned, low-alcohol wine has taken off, and for vegans, Better Wine has four tasty options: Dry Rosé Cider, Nitro Rosé Spritzer, Red Wine Spritzer, and White Wine Spritzer. Made in small batches in Maryland, these canned wines have no added sugar, no additives, and only 90 calories per can. They're handy for picnics, parties, and BBQs, with light flavors. Testers found the White Wine Spritzer fun and fizzy, with the dryness of white, while still imparting a fruity undertone. The Red Wine Spritzer was a group favorite, and has notes of plum and black currant with an elegant ruby color — pairs well with heartier food. Both Rosé cans were popular, with hints of cranberry and tart cherry, ideal for slow sipping on a warm evening, and they paired well with salty snacks. All are gluten-free and unfiltered (vegan with no isinglass), and have no artificial anything. Available in liquor stores and shipping possible to 40 states. www.better.wine

Rissa Miller, Senior Editor

Viva los Burritos Veganos!
If you find yourself in need of a quick bite at the office or a meal you can take in the car, Daiya has it wrapped up! Their easy-to-heat burritos pack a punch and fulfilled my hunger. For breakfast, try Homestyle or Fiesta varieties. Savory burritos include Santa Fe, Santiago, Tex-Mex, and Tuscan. The Sante Fe burrito has a mix of saucy and spicy ingredients, including peppers, potatoes, rice, and meatless crumbles, making it one hot enchilada! Tex Mex includes beans, rice, and a variety of spices that combine for a complex, bold taste loaded with different textures. I found the burritos had a mouth-watering aroma that made me eager to eat them before they cooled. For a little extra pop, try topping with your favorite vegan salsa. All varieties are gluten- and soy-free. Available at major retailers. www.daiyafoods.com

Autumn Hengen, VRG Intern

Crunchy Cruciferous Love
Savory and habit-forming, these vegan snappy, cheesy crackers by From the Ground Up may become your new obsession. Yes, they're really made from cauliflower and come in cheddar, nacho, and sea salt flavors. You can also get them shaped like stars (adorable floating in tomato soup) in cheddar and pizza flavors. If you're missing those square cheesy snacks from your youth — you know, the ones that rhyme with bits — this is what you've been looking for! Also available in pretzel shapes. Please note, this is not a low-sodium food. Gluten-free and non-GMO. Available at major retailers and online. www.fromthegroundupsnacks.com

Rissa Miller, Senior Editor