The Vegetarian Resource Group Blog


Posted on October 31, 2014 by The VRG Blog Editor

According to Restaurant News, Fox Restaurant Concepts is planning to
grow outside its home state of Arizona over the next three years, and
is ramping up expansion of its new fast-casual Flower Child concept.

Flower Child marks items on its menu as vegetarian or vegan, such as
Sesame Soba Noodles, Indian Spiced Cauliflower, Quinoa with Mushroom and
Rosemary, Organic Tofu and Mushroom Pho, and Thai Dye.

For information about restaurant chains, see:

For information about vegetarian restaurants, see:

The contents of this website and our other publications, including
Vegetarian Journal, are not intended to provide personal medical advice.
Medical advice should be obtained from a qualified health professional.
We often depend on product and ingredient information from company
statements. It is impossible to be 100% sure about a statement, info can
change, people have different views, and mistakes can be made. Please
use your best judgement about whether a product is suitable for you. To
be sure, do further research or confirmation on your own.

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