Vegetarian Journal 2014 Issue 1
- Beyond Meat Veggie Chicken Strips
- Jeanne Yacoubou, MS, highlights this Maryland company.
- Kendal at Oberlin
- A retirement community offering vegetarian/vegan options.
- The Savory Side of Chocolate
- Debra Daniels-Zeller gets creative with cocoa.
- Vegan Dishes without Added Oil,
Salt, or Sugar
- VRG's 2013 Video Contest Winners
- The I-Can't-Chew Vegan Diet
- Yvonne Martel modifies a vegan diet after jaw surgery.
- Do Vegans and Vegetarians Stay Veggie?
- Gellan Gum is All Vegetable
- Nutrition Hotline
- Ways to encourage toddlers to eat vegetables
- Note from the Coordinators
- Letters to the Editors
- Scientific Update
- Notes from The VRG Scientific Department
- Veggie Bits
- Book Reviews
- Help Create a Veggie World
- Vegan Cooking Tips
- Carrots! by Chef Nancy Berkoff, RD, EdD, CCE
- Vegetarian Action
- Mark Rifkin, Vegan Registered Dietitian, by Karen Leibowitz
- Vegan Drinks, DC Veg Fest, VRG Scholarships